Udupi Kitchen, a food manufacturing company from mysore has been recognised on the occasion of world youth skill day – 2021
Udupi Kitchen, a food manufacturing company from Mysore has been recognized by the Government of Karnataka. On the occasion of World Youth Skill day – 2021, Padmavathi S Bhat was felicitated by the Chief Minister, Shri B. S. Yediyurappa and Deputy Chief Minister, Shri C. N. Ashwath Narayan at Vidhana Soudha, Bangalore for her achievements as an Entrepreneur.This was given by Department of Skill Development, Entrepreneurship and Livelihood and CEDOK, Centre for Entrepreneurship Development of Karnataka on 15/7/2021. Out of many companies nominated by CEDOK, two companies were selected. One from Mysore and other from Belgaum.
About Udupi Kitchen
Udupi Kitchen, a food manufacturing company from Mysore. We manufacture Dosa, Idli, Vada Batter and Fresh Grated Coconut. Our USP is the taste. All our products are so tasty that you will never forget Udupi Kitchen once you use these products. Our products are known for high quality, and best service. We deliver our products to grocery shops, supermarkets and milk outlets. We take bulk orders. We also do home deliveries in Mysore. We are looking for partners in other cities. Presently we have provided employment to 12 people and we produce around 500 Kgs of batter everyday. Presently we have the infra-structure to produce up to 3000 kgs batter every day.
About Padmavathi S Bhat
Padmavathi S Bhat is a Computer Science Engineer by Education and an Entrepreneur by Passion. She did her Engineering from NIE, Mysore and runs three companies in the Service sector, namely, Kreative Pool, a Web Design and Graphic Design company, Prithvi Biznez, an Industrial Painting company and Myhome homestay. In the manufacturing sector, she started Udupi Kitchen, a Food manufacturing Company in the year 2019. They are into Manufacturing of Dosa, Idli and Vada Batter and Fresh Grated Coconut. She is a teacher and a student of Astrology and Vastu since 2007. She is an activist, seeker and an avid reader with keen interests in Indian History and Philosophy. She runs all these businesses along with her husband Shri Shridhar Bhat. She is the mother to two children. Prithvi, her daughter, an Engineer, is presently working in USA and son Poorna, is studying to be a Dental Doctor.
My heartfelt thanks for giving me this award. I would like to thank the Department of Skill Development, Entrepreneurship and Livelihood and Centre for Entrepreneurship Development of Karnataka, CEDOK. CEDOK has been the backbone for this development of Udupi Kitchen. I had taken EDP training with CEDOK in the year 2019. This inspired me to start Udupi Kitchen which is into Dosa, Idli and Vada batter manufacturing. CEDOK helped me in obtaining the term loan and OD facility from the then Syndicate bank. Later I have taken the Sankalp training with CEDOK which has helped me immensely.We have visited many other industries during this time and understood the nuances of manufacturing Industries from the experts. They have been providing the Marketing and Hand Holding Support to us. Thank you very much CEDOK.